Tasirin tafarnuwa akan hanyar narkewa. Me yasa ciki ke ciwo bayan cin tsire kuma menene sauran sakamakon?

Ana amfani dashi duka a girki da kuma maganin sanyi, kuma a yarinta kowa yana sanya pendend dashi. Tabbas, muna magana ne game da tafarnuwa! Shin yana da amfani sosai kuma yana iya cutar da shi?

Wannan labarin yana magana ne game da tafarnuwa - lokacin da zai yiwu da yadda ake cin shi, don kar a cutar da shi, menene sakamakon bayan cin abinci da kuma ko za a iya amfani da shi don magance gabobin hanji.

Amfana da cutarwa: ta yaya yake tasiri, shin yana da lahani ga hanyar narkewar abinci?

A ciki

Tafarnuwa, wacce aka hada da abubuwa masu amfani, tana da kariya, abubuwan kare kwayoyin cuta... Sabili da haka, kayan lambu suna taimakawa wajen kawar da ƙwayoyin cuta masu cuta, gubobi daga jiki a cikin jiyya da rigakafin cututtukan cututtuka na ciki.

Amfanin tafarnuwa shine inganta narkar da abinci saboda abinda yake ciki:

• bitamin na rukunin A, B, C;
• aidin;
• gland shine yake.

Koyaya, jiki na iya tsinkayar allicin, wanda yake da yawa a tafarnuwa, azaman baƙon abu. A sakamakon haka, mutane da yawa suna fuskantar rashin narkewar abinci, tare da rashes, tashin zuciya, da sauran illolin.

Tafarnuwa na iya haifar:

• ƙonewa a cikin ciki;
• ƙwannafi;
• tashin zuciya
• amai.

Wadannan illolin sune mafi yawan bayyana tare da yawan amfani da danyen tafarnuwa.

Tasiri akan hanji

Tafarnuwa na iya haifar da konewa a cikin hanyoyin hanji. Yana iya barin ƙananan ramuka, a zahiri yana ƙonewa ta cikin ɓoyayyun hanjin hanji.

Tare da amfani mai yawa da yawa tafarnuwa na iya lalata ba kawai membrane na mucous ba, har ma da bangon hanjiwanda hakan ke haifar da lalacewa (ta rami).

Hakanan, cin ɗanyen tafarnuwa na iya haifar da:

• hangula na gastrointestinal fili;
• gas;
• kumburin ciki;
• gudawa.

Amfani da samfurin a cikin sabo, ba tsari mai sarrafa kansa yana da haɗari tare da rikitarwa: bayyanar nakasar cicatricial na mucosa na ciki, samuwar ulcers, yashwa.

Lokacin da bazai yi amfani ba?

An ƙayyade samfurin sosai ga mutanen da ke da cututtukan ciki masu zuwa:

• peptic ulcer na ciki da duodenum;
• ƙara yawan acidity na ruwan ciki na ciki;
• gastritis na kullum;
• ciwon ciki;
• gastroptosis;
• yashewa da polyps;
• kumburin koda;
• pancreatitis;
• basur;
• rashin lafiyan;
• farfadiya.

Yaushe za a kuma yaya za a ci don kar a cutar da ku?

Idan kana da wasu cututtuka na kullum, ci tafarnuwa a hankali sosai kuma a kananan rabo.

Tare da ƙwarewa mai girma da kuma irin wannan tasirin bayan amfani da shi, ba zaku iya amfani da kayan ƙarancin kanta ba, amma kayan ƙanshi da ƙoshin abinci waɗanda aka kirkira bisa tushen sa.

Irin waɗannan kayan ƙirar an halicce su ne bisa busasshen garin tafarnuwa, kar a bar ƙamshin sifa daga bakin, kuma a kare membobin mucous na ciki da hanji daga ɓacin rai.

Menene sakamakon?

Me yasa ciwon ciki kuma ciki ke kumbura bayan cin abinci?

Jin zafi a cikin ciki bayan cin tafarnuwa ya bayyana saboda gaskiyar cewa abubuwan da ke ƙunshe cikin abin sun shafi ganuwar sassan jikin narkewar abinci, suna tilasta shi zuwa ɓoye ruwan 'ya'yan ciki na ciki. Don ciwo, zaka iya ɗauka:

• babu-shpa;
• spazgan;
• trimedat;
• ksefokam.

Don dalilai na rigakafi, yana da daraja ta amfani da tsaba flax.: Samfurin zai taimaka wajen daidaita ɓoyayyen ruwan ciki. Don dafa abinci, kuna buƙatar zuba 3 tbsp. l. albarkatun kasa tare da lita daya na tafasasshen ruwa kuma su bar awanni 12, ban da hasken rana. Hanyar magani shine aƙalla kwanaki 10, ana shayar da broth a cikin adadin kofi 1 mintina 15 kafin cin abinci. Don kawar da ciwo, ya zama dole don rage sashi zuwa guda ɗaya.

Koyaya, an cire abubuwan jin daɗi tare da ƙoshin lafiya, idan sun faru, yakamata ku tuntubi likita, saboda wannan na iya nuna kasancewar cututtukan ciki.

Nasiha: idan ana fama da ciwo mai tsanani, kar a hanzarta zuwa kantin magani dan rage radadin ciwo. "Baby pose" na iya taimakawa - kwanta na kimanin minti talatin, lanƙwasa cikin ƙwallo.

Shin zafin zuciya zai iya zama?

Wannan samfurin ya ƙunshi abubuwa da yawa na mahimmin mai da sulphur, wanda ke haifar da acid da ƙirar bile, wanda ke ba da gudummawa ga haɓakar salivation, wanda ke haifar da wannan jin daɗin cikin kirji. Hakanan, ƙwanna zuciya na iya haɗuwa da rashin lafiyan jiki ko rashin haƙuri ga abubuwan samfurin.

Haka kuma, yawan amfani da tafarnuwa na iya haifar da wani mummunan yanayi na cututtukan cututtuka daban-daban na tsarin narkewar abinci, babban alamun shi shine ƙwannafi.

Matakan da zasu biyo baya zasu taimaka wajen kawar da rashin jin daɗi:

• thermally sarrafa abinci kafin cin abinci;
• rage yawan samfurin da aka cinye;
• Kada ku ci tafarnuwa a kan komai a ciki.

Idan ba za ku iya guje wa mummunan sakamako na ƙwannafi ba, ya kamata ku sha gilashin dumi ko madara. Idan hare-haren na dindindin ne, zaka iya shan ruwan dankalin turawa - sitaci ya matse daga cikin tubers 3 ta cikin cheesecloth kuma ya zauna ba zai wuce minti 3 ba. Kuna buƙatar cinye kofi ɗaya na ruwan 'ya'yan itace a kan komai a ciki, amma koyaushe kafin cin abinci. Mako guda na irin wannan farfadowa zai isa.

Idan hakan bai yi tasiri ba, zaka iya shan kwayoyi wadanda suke kashe acid din hydrochloric:

• Phosphalugel;
• Almagel;
• Rennie;
• Omez

Me yasa yake laushi?

Tashin zuciya yana nuna mummunan matsala saboda shayar da tafarnuwa - guba. Wannan shi ne saboda rikice-rikice na sashin gastrointestinal tare da mai mai mahimmanci. Idan kun gamu da harin tashin zuciya, yakamata kuyi amfani da wadannan magungunan kawai, domin ba su da wata ma'ana:

• ingantol;
• metoclopramide;
• kudi;
• cyrudal.

Hakanan akwai magani na jama'a - mint tea.... 1 tbsp na ciyawa an zuba tare da 250 ml na ruwan zãfi. Dole ne a shayar da shayi aƙalla rabin awa, bayan haka dole ne a tace shi. Yanzu ƙara teaspoon na zuma. Tare da tsawaita kai hare-hare, ya kamata ku sha shayi bisa ga wannan girke-girke sau 4 a rana, a ƙananan sips.

Gudawa

Dalilin gudawa na iya zama duka kamuwa da cuta ta lalacewar samfur da rashin aiki na sashin ciki. Wadannan magunguna na iya taimaka:

• gel gel;
• smecta;
• hilak-forte;
• burnet tincture;
• Carbon aiki.

Hakanan magunguna ne na jama'a:

1. Haushi itacen oak... Kara nikashi da garin, hadawa da ruwa yayi daidai da 1: 5, bari yayi ta kwana daya. Theauki ruwan magani sau uku a rana, cokali 2.
2. Blueberry magani... 5auki 5 tsp. busasshen shuɗi kuma kawo a tafasa a ƙaramin wuta a kofi biyu na ruwa. Sha romon da aka samu a cikin gilashi sau 3 a rana.

Amai

Matakan da aka ɗauka don yin amai ba zai bambanta da waɗanda ake yi don wasu nau'in maye ba. Wanda aka azabtar yana buƙatar aiwatar da waɗannan hanyoyin:

1. Bata ciki gaba daya... Don yin wannan, kuna buƙatar shan lita 1.5-2. tafasasshen ruwa tare da karin wasu lu'ulu'u na potassium permanganate don inganta tasirin; yana da mahimmanci cewa an sha maganin nan da nan kuma a cikin guba ɗaya. Sannan a yi aiki a kan tushen harshen da cokali ko yatsa mai tsabta. Zai yiwu a yi la’akari da cewa an fitar da cikin bayan ruwa mai tsabta ya fito daga ciki.
2. Mataki na gaba shi ne mug din Esmarch (enema)... Dole ne a sanya shi domin ya kawar da dafin a cikin hanjin.
3. Amfani da abubuwan sha... Bawa wanda aka azabtar kwal, a ƙimar kwamfutar hannu 1 da kilogiram 5 na jiki.
4. Rigakafin rashin ruwa a jiki... Ba mutum ruwa mai ma'adinan da ba shi da hayaki, shayi mara dadi, chamomile ko decoction don kiyaye ruwa da daidaiton lantarki.

Shin za'a iya amfani dashi don kula da hanjin ciki?

Jiyya na cututtukan ciki tare da tafarnuwa yana ɗaya daga cikin hanyoyin da yawa masu tasiri da na gama gari. Wasu daga cikin mabiya madadin maganin sun gamsu da cewa ko da gastritis za a iya warke ta da takunkumin tafarnuwa.

Zai dauki kwanaki 12 don shirya maganin gidanka.

1. 400auki 400 gr. tafarnuwa, murkushe kuma sanya shi a cikin gilashin gilashi tare da murfi, kunsa shi a cikin bargo.
2. Bayan wasu awanni, sai a fitar da shi, a zuba gilashin vodka a wurin sannan a sake rufe shi, a sanya shi a wuri mai duhu, mai sanyi tsawon kwanaki 10.
3. Bayan wannan lokaci, a tace garin tafarnuwa, sai a mayar da ruwan a inda yake na tsawon kwana 2.

Yana da daraja ɗaukar irin wannan tincture ɗin tare da taka tsantsan., bai fi sau 1 a kowace rana don shayi ba.

Don zama cikin koshin lafiya, kana bukatar cin tafarnuwa, yana taimakawa wajen hana cututtuka da dama: mura, ruɓe haƙori, ƙarancin jini, da sauransu. Amma a kowane abu kana bukatar ka san lokacin da zaka tsaya domin kiyaye lafiyar ka.

Kalli bidiyon: Bu Rukye Yaka Yaka Ifritleri Eritir yok Eder Biiznillah (Yuli 2024).