Elixir na samartaka da tsawon rai na sufayen Tibet shine tincture na tafarnuwa. Girke-girke don tsabtace jijiyoyin jini

Tsoffin girke-girke na Tibet don shirye-shiryen magani sun sami tabbataccen matsayi a cikin maganin gargajiya. Suna da inganci don amfani da sauƙin ƙera su. Wadannan girke-girke sun hada da na gargajiya na Tibet na tafarnuwa.

Tincture na tafarnuwa tana da abubuwa masu amfani da yawa, kuma ana iya shirya ta ba kawai bisa ga shahararren girke-girke na Tibet ba, har ma a cewar wasu waɗanda ba sa buƙatar irin wannan tsayayyar hanyar don amfani.

Mene ne maganin giya na tafarnuwa na gargajiya na sufaye na Tibet?

Sirrin wannan kayan aiki mai sauki ne. Ya ƙunshi abubuwa biyu: tafarnuwa da barasa. Yanayin ya dogara da yawan girki. Abubuwan warkarwa na tafarnuwa an san su tun zamanin da. DA shan giya yana da halin cewa suna saurin shiga cikin jini... Sabili da haka, magungunan magani na tinctures na giya sun fi tasiri fiye da shayarwar tafarnuwa ɗaya.

Rashin giya ko in ba haka ba zaɓuɓɓukan kayan maye marasa maye

Sauran zaɓuɓɓukan, lokacin da aka shayar da tafarnuwa tare da vodka ko kuma ake yin tinctures tare da ƙarin ginger, lemun tsami da sauran abubuwan haɗin, basa cikin na gargajiya.

Tarihin elixir na samari

Babu cikakken bayani game da lokacin kirkirar tincture. An samo girke-girke ta hanyar balaguron UNESCO a cikin 1971 a ɗayan ɗayan gidajen ibada na Tibet. Bayan binciken da aka gudanar a karkashin kulawar Majalisar Dinkin Duniya, an amince da shi a matsayin magani mai tasiri ga jiyya da sabunta jikin. Don abubuwan warkarwa na tincture, sun fara kiranta da elixir na rayuwa da ƙuruciya.

Me ake amfani da magungunan gargajiya?

Jerin fa'idodi masu fa'ida na maganin da aka yi bisa ga girke-girke na sufaye na Tibet akan lafiyar ɗan adam ya bambanta.:

• tsaftace jijiyoyin jini daga maiko da kitsen ajiya, wanda ke haifar da ci gaban atherosclerosis;
• yana daidaita karfin jini, yana da sakamako mai kyau akan marasa lafiya na hawan jini;
• yana tsarkake tsarin kwayar halitta ta hanyar yin aiki akan glandon endocrine;
• tsabtace magudanan jini suna rage nauyi a zuciya, wanda ke saukake aiki;
• kunna kwakwalwa da sauƙaƙe alamomin ciwon kai;
• yana ba da kwanciyar hankali ga tsarin garkuwar jiki;
• taimaka wajen ƙarfafa ƙashin ƙashi;
• tsarkake hanji daga abubuwa masu guba da gubobi;
• yana kara yawan sautin jiki;
• yana ba da fata fata da launi mai kyau;
• hadaddun canje-canje a cikin gabobi da kyallen takarda suna haifar da sabunta dukkan kwayar halitta.

Fa'idodi don tsaftace jijiyoyin jini daga plaque, gubobi

Babbar dukiyar warkarwa ta wannan hanyar tsarkakewar ita ce kawar da jijiyoyin jini daga maiko da lemun tsami, alamun. Share abubuwa masu guba da gubobi, tasoshin suna samun sassauci kuma gudan jini yana sauri.

Contraindications ga wannan hanyar tsarkake jiki

Kamar kowane magani, ba kowa ake ba da shawarar yin amfani da tincture na Tibet ba.

An haramta shi da amfani sosai:

• mutanen da ke fama da cutar farfadiya, tunda tafarnuwa ta hana su;
• yara 'yan kasa da shekaru 12;
• masu ciki da masu shayarwa;
• tare da cututtukan cututtuka na ciki da hanji;
• tare da mummunan ƙwayar koda;
• tare da cututtuka na mafitsara;
• tare da adenoma na prostate;
• tare da ƙari na cutar hanta;
• a cikin matakai masu tsanani na cututtukan cututtukan cututtukan cututtuka;
• tare da ƙari na basur;
• tare da halayen rashin lafiya mai tsanani ga tafarnuwa ko barasa.

Jerin rikice-rikicen ya takaita fa'idar aikinsa.

Harmarin cutarwa

Shan tincture, kamar kowane magani, na iya kawo ba kawai fa'idodi ba, har ma da cutarwa.

• Kafin fara alƙawari, kana buƙatar tuntuɓar likita don gano ƙayyadaddun amfani.
• Kada ku zagi sashi na tincture. Ya ƙunshi barasa, kuma amfani da shi da yawa na iya shafar aiki da gabobin ɗan adam.

Yaya za a shirya elixir don sabuntawa da tsawon rai?

Don shirya tincture, kuna buƙatar sabon tafarnuwa da aka girbe, Yana cike da bitamin da ƙananan abubuwa.

Lokacin shirya tafarnuwa don jiko, kar ayi amfani da abubuwan ƙarfe da jita-jita.

Matakan dafa abinci

Auki gram 350 na sabo na tafarnuwa da gram 200 na giya 70%.

1. Tafarnuwa a hankali ake barewa da hannu.
2. Ana wanke kayan da aka tsabtace tare da ruwan gudu mai sanyi.
3. A cikin yumbu, gilashi ko yumɓu mai yumbu, ana haɗa tafarnuwa tare da katako na itace zuwa yanayin mushy.
4. Sakamakon slurry an saka shi a cikin jirgin ruwa na gilashi.
5. Ana zuba barasa a cikin jirgin ruwa. Haɗaɗɗen sakamakon ya girgiza kuma an rufe shi da ƙarfi tare da murfin ƙasa.
6. An saka akwatin a cikin wuri mai sanyi, mai duhu na kwana 10.
7. Bayan kwana goma, ana tace jiko sakamakon har sai an cire layin gaba daya. Zuwa cakuda sau da yawa don cire laka.
8. Sauran ruwan an zuba shi a cikin gilashin gilashi mai tsabta kuma an saka shi aƙalla kwanaki 3-4.

Bayan wannan, an shirya kayan gargajiya na gargajiya na Tibet na tafarnuwa.

Yadda za'a ɗauka: tsari tare da madara da tsawon lokacin karatun

Ana ɗaukar tincture rabin sa'a kafin cin abinci sau uku a rana.... Don kada ya lalata mucosa na ciki kuma ya kawar da dandano mai ban sha'awa, an ƙara 50 ml zuwa tincture. madara.

Akwai hanyoyi da yawa na sashi, amma tsarin yau da kullun yayi kama da wannan: Duk kwanakin da zasu biyo baya, sha 25 ya sauke sau uku a rana, kuma sha ko hadawa da madara har sai tincture din ya kare.

Za'a iya ɗaukar karatun na gaba ba da shekaru 6 ba.

Ba girke-girke na gargajiya ba

Maganin gargajiya na gargajiya ba shine kawai tincture na giya wanda ya fito daga Tibet ba. Ana amfani da kayan kwalliya tare da ginger, lemun tsami, da tafarnuwa a kan vodka.

Akan vodka

Abun da ke ciki:

• tafarnuwa gram 125;
• vodka 500 gram.

1. Bawon tafarnuwa, a wanke a nika shi zuwa kirjin.
2. Sakamakon sanyawa ana sanya shi a cikin gilashin gilashin lita rabin na rubu'in girman girman akwatin.
3. Zuba vodka har sai an cika shi gaba ɗaya, rufe murfin sosai kuma bar shi a wuri mai duhu a yanayin zafin jiki.
4. Bayan makonni uku na fallasa, ana tace tincture kuma a zuba a cikin jirgin ruwa na gilashi.
5. A cinye cokali biyu da dare tsawon wata daya.

A kan vodka tare da ginger

Abun da ke ciki:

1. 500 grams na tushen ginger;
2. 800 grams na vodka;
3. Cokali 2 na zuma.

Aika don:

• maido da hangen nesa;
• a cikin maganin sanyi da tonsillitis;
• ana kuma bada shawarar tsaftace magudanan jini.

1. Don girki, dauki gram 500 na tushen ginger.
2. Ana tsabtace shi, a wanke shi kuma a yanka shi da yanka na sirara.
3. An niƙe zuwa yanayin mushy kuma an sanya shi a cikin kwandon gilashi.
4. Ana zuba gram 800 na vodka a cikin ginger kuma an saka zuma cokali 2.
5. Ana adana tincture a cikin wuri mai duhu a yanayin zafin jiki na makonni biyu.
6. Bayan wannan lokacin, ana tace jiko sakamakon, kuma ana fitar da sinadarin ginger.
7. Honeyara zuma da lemun tsami a ɗanɗano.
8. Ana shayar da tincture sau biyu a rana, rabin sa'a kafin cin abinci.
9. Kuna iya ɗauka akai-akai har sai dukkanin tincture ya ƙare, bayan hutun kwana bakwai, zaku iya maimaita karatun.

Tare da lemun tsami

Don dafa abinci kuna buƙatar:

• ruwa - 200 ml;
• lemun tsami - 500 g;
• sukari - 250 g;
• vodka - 600 ml.

1. Kowane lemun tsami ana zuba shi da ruwan zãfi, bayan an yanka zest ɗin daga 'ya'yan itacen, kuma an yanka ɓangaren ɓangaren a cikin cubes.
2. Ana shirya ruwan sikari a lokaci guda. Da zarar an shirya ruwan shayi, an gauraya zest da lemun tsami a ciki.
3. Ana zuba vodka a cikin cakudadden da aka sanyaya, kuma an sanya akwati a cikin firiji na kwana biyar.
4. Bayan wannan, ana yin tincture da kwalba.

Ana amfani dashi don rigakafin mura, tsarkake jiki daga abubuwa masu guba, tsabtace magudanan jini a atherosclerosis kuma don rigakafin gaba ɗaya. Auki zuwa MG 50 a lokaci guda, sau biyu a rana. Kuna iya ɗauka don lokaci mara iyaka tare da hutun mako-mako.

Kayan gargajiya na tafkin Tibet na yau da kullun na musamman ne a aikin sa kuma yana da sauƙin shiryawa. Tasirinta a jiki yana ba da ƙarfi da samun ƙarfi. Ba abin mamaki ba da aka kira ta da elixir na rayuwa da ƙuruciya.