Yadda ake DIY cake mastic
Masu dafa abinci suna amfani da mastic don yin ado da waina da hutu. Tare da taimakonsa, ana ba da kayayyakin kayan marmari daban-daban. Yi la'akari da yadda ake yin DIY cake mastic.
Abubuwan ado da aka yi da mastic za su yi aikin kayan girke-girke daga kek na yau da kullun. Abu ne mai sauki a siffantu da adadi iri-iri, furanni, ganye har ma da dukkanin kayan fure daga ɗimbin mai daɗi. Chewararrun masanan da suke dafa abinci suna iya ƙirƙirar kyawawan kayan adon da mutane waɗanda aka girmama don su ɗanɗana kek ko keɓa suna tausaya musu.
Da farko kallo, da alama cewa ba shi da wahala a shirya mastic mai inganci. Koyaya, yunƙurin farko na mafi yawan masu farawa sun ƙare cikin gazawa. Yana buƙatar haƙuri da aiki don samun sakamako mai kyau. Da farko, ina ba da shawarar gwaji tare da ƙananan adadin mastic. Daga qarshe, koya yadda ake shirya sinadarin filastik wanda yake kama da plasticine.
Ana amfani da abubuwa daban-daban don shirye-shiryen mastic - ruwan lemon, gelatin, sukarin foda, marshmallows, cakulan da sauran kayan. Knearshen ƙwayar an gama shi a kan teburin da aka yayyafa shi da foda ko sitaci.
Don canza launi, ana amfani da dyes na halitta - ruwan gwoza, alayyafo, karas da berries. Abincin da aka sayi kantin sayar da abinci yana da kyau. Yi amfani da mastic don yin ado da kek bayan an gama kirim ɗin. Zai fi kyau a shafa cakuda akan busasshen biskit ko a kan marzipan taro.
Yanzu zan gabatar da girke-girke mataki-mataki wanda ni kaina nake amfani da shi wajen yin mastic.
Kayan lambu mai tushen kayan lambu
- icing sukari 500 g
- gelatin 1 tbsp. l.
- farin kwai 1 pc
- man kayan lambu 2 tbsp. l.
- ruwa 30 ml
- glucose 1 tbsp. l.
Calories: 393 kcal
Sunadaran: 0 g
Kitse: 1 g
Carbohydrates: 96 g
Zuba sa a cikin ƙaramin kwano, ƙara gelatin, motsa su jira har sai ya kumbura. Sannan a narke gelatin a cikin ruwan wanka sannan a huce sosai.
Hada gelatin tare da glucose, man kayan lambu, kwai fari da sukari foda. Bayan an gauraya da spatula na dafuwa, hada sakamakon da aka samu sosai don zama mai kama da juna.
Sanya mastic din a cikin kwalba, saka cikin jaka ka bar wasu awowi. Sa'an nan kuma kulle taro da kyau kuma zaku iya fara sassaka ko mirgina.
Lambar girke-girke 2
Girke-girke na biyu ya fi sauƙi, amma mastic ɗin da aka shirya bisa ga shi ya dace don yin ado da waina, biskit da sauran kayan da aka toya.
Sinadaran:
- Ruwa - 50 ml.
- Gelatin - 2 tsp.
- Farin foda - 0.5 kilogiram.
Shiri:
- Zuba gelatin a cikin roba, ƙara ruwa da dama. Sannan a narke a cikin ruwan wanka a jira har sai ya huce.
- Zuba gelatin a cikin sikari na sikari a gauraya shi sosai. A sakamakon haka, zaku sami taro mai kama da juna, wanda, kamar yadda a farkon lamarin, mirgine cikin ƙwallan kuma saka cikin jaka.
Kuna da ra'ayin farko na yadda ake yin DIY cake mastic. Kamar yadda kake gani, babu wani abu mai wahala a shirya abu mai zaki. Stickaurawa da yawa zai taimaka cire cire ƙari na sukari.
Mafi kyawun girke-girke na mastic a gida
Mastic na kayan marmari shine kayan adon ban mamaki wanda ake amfani dashi don yin ado da waina, muffins da pies. Bakawatattun kayan abinci da aka toya a sauƙaƙe sun zama aikin fasaha na gaskiya. Ba abin mamaki bane cewa kowane mai yin ado yana da sha'awar yadda ake yin mastic a gida.
Shirye-shiryen mastic masu ƙwarewa ya haɗa da amfani da kayan haɗi na musamman, waɗanda ba saukin saya. Amma, wannan ba dalili bane na damuwa da damuwa. Hakanan zaka iya dafa abinci daga samfuran da suka fi araha.
Takaddun madarar madara
Mafi dacewa shine mastic kayan kiwo, wanda ke tattare da sauƙin amfani. Ya zama cikakke don nade kek da ƙirƙirar siffofi masu ci. Ba shi da wahala a yi irin wannan madarar a gida bisa ga madarar madara.
Sinadaran:
- Madara mai narkewa - 100 g.
- Farin sukari - 150 g.
- Madara foda - 150 g.
- Lemon ruwan 'ya'yan itace - 2 tbsp cokali.
Shiri:
- Hada madara mai ciki tare da madara mai foda da foda. Sift kayan da aka sako su sosai. Kodar da mastic din har sai ya dushe.
- Zuba ruwan lemon tsami cikin taro. Idan sakamakon ya yi tsami sosai, sai a ƙara sukari da ɗan fulawa, idan ya yi kyau sosai, ƙara cakuda madara mai madara da madara mai dusar ƙanƙara daidai gwargwado.
- Ya rage don kunsa ruwan magani a cikin tsare kuma a ajiye a cikin firiji aƙalla awanni goma sha biyu. Dumi da kuma dunƙule kayan abincin da za a ci ɗan kaɗan kafin aiki.
Mastic cakulan mai dadi
Yanzu zan koya muku yadda ake yin mastic cakulan mai daɗi sosai. Idan kayi amfani da farin cakulan da launuka don girki, zaka iya yin ado da kek tare da dukkan launuka na bakan gizo.
Sinadaran:
- Cakulan cakulan ba tare da ƙari ba - 200 g.
- Ruwan zuma - 4 tbsp. cokali.
Shiri:
- Narke cakulan a cikin microwave. Honeyara zuma a gauraya sosai. Bayan taro ya gama ƙarfi, sai a shimfida shi a kan shimfidar da aka rufe da tsare.
- Sanya cakulan cakulan sosai tsawon minti goma. Sai ki saka a jaka ki bar shi na mintina talatin. Bayan ƙarewar lokacin, mastic ɗin zai zama dace da yin ado da kayan ƙanshi.
Bidiyo girke-girke
Ana adana yawan zaki a cikin firiji na tsawon watanni biyu. Idan an sanya shi a cikin injin daskarewa, rayuwar shiryayye za ta ƙaru zuwa shekara guda.
Yadda ake yin marshmallow mastic
Decoratedwarewa da ado da kayan kwalliya, ana ɗaukar kek ɗin a matsayin babban abin dafa abinci. Ba abin mamaki bane, saboda yana da haske, asali kuma kyakkyawa sosai. Umarnin-mataki-mataki don yin kwalliyar marshmallow zai kawar da tatsuniya cewa ba shi yiwuwa a ƙirƙiri kyakkyawan kek a gida. Duk abin da kuke buƙata shine ƙarancin ado da kyakkyawan ra'ayin kek.
Sinadaran:
- Tauna marshmallows (marshmallows) - 200 g.
- Farin sukari - 400 g.
- Lemon ruwan 'ya'yan itace - 1 tbsp cokali
- Butter - 1 teaspoon.
- Kalan abinci.
Shiri:
- Saka marshmallows a cikin kwandon dumama, ƙara ruwan lemon da man shanu. Aika jita-jita tare da marshmallows zuwa microwave ko tanda na kimanin minti ɗaya. Wannan lokacin ya isa marshmallow ya kara girma.
- Dara fenti, godiya ga abin da mastic zai sami launi. Kuna iya yin ado da kek da zane-zane ta amfani da farin maski.
- Ci gaba zuwa kneading Powderara ɗan sukari foda kuma haɗuwa da kyau. Lokacin hadawa da cokali ya zama da wahala, sanya kayan akan teburin, hada garin foda a nika shi har sai ya bata manna.
- Saka mastic ɗin da aka gama a cikin jakar filastik kuma aika shi zuwa firiji na awowi da yawa don hutawa. Zaka iya ajiye shi a cikin firiji har sai an buƙata.
- Slightlyara dan kadan a cikin tanda kafin a yi amfani da shi kuma a sake shafawa. Sannan zai zama ya dace da yin ado da wainar Sabuwar Shekara da sassaka adadi masu zaki.
Shirya bidiyo
Ina cike da fatan cewa bayan karanta umarnin, ba zaku sami wahalar yin kek ɗin ba. Bugu da kari, wannan dan karamin jagorar girkin babban tushe ne na gwaji.
Marshmallow mastic
Yawancin matan gida suna amfani da marshmallow na iska, waɗanda ake kira marshmallows, don yin mastic. Ba a siyar dashi ko'ina, sabanin marshmallows na yau da kullun.
Mast Marshmallow cikakke ne don ƙirƙirar kayan ado na asali da sababbi, waɗanda galibi akan samesu akan waina. Muna magana ne game da wasu siffofi da kayan abinci iri iri. Gurasar da aka yi wa ado da irin waɗannan adadi kyauta ce ta ban mamaki don Sabuwar Shekara ko ranar haihuwa.
Sinadaran:
- Zephyr - 200 g.
- Farin sukari - 300 g.
- Lemon ruwan 'ya'yan itace - 1 tbsp cokali
Matakin dafa abinci:
- Raba marshmallows zuwa rabi, wanda aka dumama a cikin microwave. Tsawon dakika ashirin ya isa.
- Hada Marshmallows da lemun tsami, sukari foda kuma hada sosai.
- Kunsa kayan zaki a cikin firinji kuma a sanyaya su na kimanin minti arba'in.
Yarda, yin mastic daga marshmallows a gida yana da sauri. A sakamakon haka, tsara siffofi iri-iri, furanni da sauran abubuwa daga gare ta don yin ado da kayan zaki.
Yadda ake rufe kek tare da mastic daidai
Sashin ƙarshe na labarin an ƙaddamar da shi ne don ƙirƙirar gumaka, kayan ado da waina da ƙamshi. Idan kana son kek ɗin ka da kayan zaki su yi kyau, ka tabbata ka bi shawarwarin.
Don ƙirƙirar siffofi masu kyau da kyau, zaku buƙaci kayan aiki na musamman - wukake masu lanƙwasa, yankan raye-raye daban-daban da siffofi. Kayan aiki yana taimaka muku ƙirƙirar kayan ado na kyawawan ƙarancin.
Dangane da ƙwararrun masanan, ana buƙatar ingantaccen ƙasa mai ƙamshi don shirya mastic. A sakamakon haka, yadudduka ba za su fashe yayin aiki ba, wanda zai taqaita lokacin girki da saukaka shirye-shiryen Sabuwar Shekara, ranar haihuwa da kowane hutu.
Aiwatar da mastic ɗin a kan busassun tushe don kawar da yiwuwar narkewar kayan, wanda ke tattare da taushi mai taushi. Don haɗa ƙididdigar, dan kadan moisten taro mai dadi.
Don rufe kek mai ɗanɗano tare da mastic mai taushi daidai, sanya zaƙi a da'irar tare da karkatarwa. Ana ba da shawarar a fitar da kayan daga ƙasa mai foda zuwa kaurin milimita biyar. Filastik na mastic ya zama ya fi girman diamita na kek ɗin.
Zaka iya amfani da fil mai mirgina don sanya mastic. Tabbatar yayyafa hannuwanku da sitaci. Da farko dai, sanyin lamin din mai dadi a saman kayan zaki, sannan a rufe bangarorin. Yi amfani da wuka don datse abin da ya wuce kima.
Idan mastic ya kasance bayan yin biredin, saka shi a cikin jaka kuma aika shi zuwa firiji, inda zai zauna har tsawon makonni biyu.
Labarin yadda ake yin mastic don wainar da hannuwanku ya zo ƙarshe. Amfani da girke-girke da bin ƙa'idodin da aka yarda da su gabaɗaya, ƙirƙirar abinci iri-iri da kanku, wanda, ban da ɗanɗano da ƙanshi, za su faranta muku da kyakkyawan bayyanar.