Shawarwari ga masu lambu kan yadda zasu shuka Urushalima atishoki a cikin bazara

Jerin zane-zane na Urushalima, ko sunflower na tubrous, ko pear na ƙasa, ko kuma artichoke na Urushalima, ɗayan tsirrai ne iri ɗaya na jinsi na sunflower na dangin Astrov, wanda aka san shi da kaddarorinsa masu fa'ida.

Za ku koyi yadda za ku dasa irin wannan tsiron da ba a saba da shi ba, yaushe da abin da za ku yi, don ku sami damar tattara waɗannan 'ya'yan itacen ban mamaki a cikin gidan ku. Hakanan, labarin zai yi bayani dalla-dalla game da zaɓin tubers da hanyoyin shuka.

Makwabta da magabata a cikin gonar

Kuna iya girma Urushalima artichoke bayan kowane lambu amfanin gona! Ya kamata a dasa pear na ƙasa a farkon lokacin bazara, da zaran ƙasa ta rufe ta narke ta bushe. A wannan lokacin, ƙasa har yanzu tana da ruwa kuma Urushalima artichoke tubers cikin sauƙi ya sami tushe a cikin ƙasa (karanta sharuddan Urushalima artichoke dasa a nan). Wannan yawanci shine lokacin dasa dankali. Amma ya fi kyau shuka Urushalima artichoke bayan:

• dankali;
• kabeji;
• kokwamba.

Ana iya dasa artichoke na Urushalima a cikin kaka, farawa a watan Satumba. Kawai a cikin wannan yanayin, atureho na Urushalima yana buƙatar samun tushe sosai don kada tsiron ya sha wahala yayin sanyi.

Yadda za a zabi tubers da iri mai kyau?

Dole ne kayan shuka su zama lafiyayye don girbin bai wahala ba. Ya kamata tubers da iri su sami 'yanci iri iri iri, nematodes da aphids.

Gogaggen lambu zabi ko, kananan tubers, girman kwan kaza. Zai fi kyau a zabi tubers masu toho kamar yadda zasu iya samun gindin zama a cikin kasar ku. Urushalima artichoke tubers suna da matattarar matattarar fata, wannan yana nufin cewa tubers suna talauci kariya daga bushewa fita da inji lalacewa. Abin da ya sa shi ne mafi alh tori shuka riga sprouted tubers. Idan sun juya sun zama manya-manya, to ana iya yanke su zuwa sassa da yawa.

Koyaya, kada mutum ya manta da wani muhimmin yanayi: kowane ɓangare dole ne ya ƙunshi aƙalla ido uku (don wadataccen girbi!), Kuma cutukan dole ne a bi da gawayi.

Idan ka yanke shawara ko kuma ka sayi tsaba don dasa shuki, ka tabbata ba su da kyau. Idan, yayin aiwatar da jigilar kayayyaki da adana su, duk da haka sun zama kamar haka, to, jiƙa su a cikin ruwa mai laushi na kimanin awanni 3-4, kuma tsaba za su kasance a shirye don shuka.

Inda za a shuka - a gida ko a waje a cikin ƙasar, akwai bambanci?

Arthoke na Urushalima ya girma duka a cikin filin buɗewa da gida, a cikin kwantena ko a cikin kwalaye da magudanan ruwa. Urushalima artichoke ana shuka ne kawai a cikin ƙasa mai ɗumi mai ɗumi.

Yanayin girma a cikin ƙasa da cikin akwati bai bambanta ba, don haka zaka iya amintar da wannan tsiron a gida. Wannan hanyar iri kaɗai ke da rikitarwa, ana amfani da ita ta ƙwararrun masu kiwo. Bugu da kari, har yanzu ana bukatar dasa shukar a cikin gidan rani.

Hanyoyin shuka

• Shuke-shuke. Ta wannan hanyar, zaka iya samun girbi da yawa a baya. A cikin gidan gandun daji, an fi shuka tsire-tsire daga kwari, kuma wadataccen girbi na tsire-tsire da ba za a iya maye gurbinsa ba zai kiyaye mai shi yana jira.
• Tsaba. Don wannan hanyar, ba kwa buƙatar gina ƙarin tsari. Koyaya, girbi mai dacewa da wadatacce bashi da tabbas, shirye-shiryenku na iya rikicewa ta yanayin uwa.
• Seminal. Wannan hanyar ta fi dacewa ga masu kiwo na gwaji, amma ga masu lambu masu son hakan zai zama nauyi.
• Tubul. Wannan ita ce hanyar da ta fi dacewa tsakanin masu lambu. Ba kwa buƙatar ƙirƙirar ƙarin yanayi, shukar kanta da sauri ta sami tushe kuma ta ba da girbi da aka daɗe ana jira.

Mataki-mataki umarnin da zane

Umurni don dasa shukar Urushalima artichoke:

1. Kafin fara dasa bisharar Urushalima, dole ne ku zaɓi rukunin yanar gizo a hankali. Mafi kyawun zaɓi a cikin wannan yanayin zai zama yanki na musamman wanda aka keɓe tare da shinge, wanda ba ƙaramar tubers ɗin da zai ba da girma da ɓarnatar da amfanin gonarku ba.
   • Legumes (wake, wake), kabeji, radishes, turnips, albasa, eggplant da berry bushes - currants, gooseberries na iya zama makwabta masu kyau.
   • Ba abu mai kyau ba ne don dasa faski da seleri, dankali da tumatir kusa da Urushalima artichoke.

   Yakamata ƙasa ta zama sako-sako, pH 6.0-7.5, kuma yankin ya kamata ya wadatar sosai.

2. To, kuna buƙatar shirya filin da aka zaɓa: takin a cikin kaka. Wadannan za su iya zama rubabben taki ko takin zamani tare da takin mai ma'adinai (superphosphate, gishirin potassium, ammonium nitrate).
3. Bari mu tafi kai tsaye zuwa saukowa. Idan kun shirya Urushalima tubers artichoke a gaba, kuma sun bushe, a wannan yanayin, dole ne a jiƙa su cikin ruwa na awanni 4-8 kafin a dasa. Bugu da kari, zai zama da amfani a jika tubers a cikin maganin Zircon kafin a dasa. Muna jiran kasar tayi dumi har zuwa digiri 16-18 mu fara shuka!
4. An dasa artichoke na Urushalima a cikin layuka, tazarar tazarar 60-80 cm tsakanin su. A jere, nisan tsakanin tsirrai ya kai 30-40 cm.
5. Idan kun yanke shawarar yin gwaji ku dasa pear ɗin ƙasa da tsaba, to wannan koyarwar naku ne. Mun dasa tsaba a cikin akwati tare da danshi mai laushi mai laushi zuwa zurfin kusan 7 cm Kusa akwatin da fim ko murfi, saka shi a cikin dumi, mai haske, wuri mai daɗi kuma jira ƙarshen bazara don dasa shukokin da ke fitowa.
6. Idan baku nemi hanyoyi masu wahala ba kuma kuka yanke shawarar dasa tubers, to kar ku manta cewa duk amfanin gonar da kuka girbe ya dogara da zurfin da kuka shuka su. Idan rukunin yanar gizonku yana da ƙasa mai nauyi, to zurfin dasa shine 6-8 cm, idan haske - 8-10 cm.

   Yana da mahimmanci a kula da nau'ikan artichoke na Urushalima, girman girbi ya dogara da shi. Misali, a farkon iri iri, ana ba da shawarar ayi amfani da kanana (har zuwa 20 g) da matsakaici (20-50 g) tubers, kuma a ƙarshen iri iri, manya (sama da 50 g).

7. Lafiya kawai tubers ake bukata. Kuna iya shuka duka duka kuma yanke tubers. Za a iya amfani da tubers da aka sare a cikin tsire-tsire na bazara. Ya kamata a rufe tubers da aka ɗora tare da rake tare da ƙaramin tsefe, don kar ya ɓata tuber da gangan.

   'Yan kalmomi game da barin bayan dasa shukar pear ƙasa a cikin buɗaɗɗen ƙasa. Kwanakin farko bayan dasa shuki, yana da mahimmanci a sassauta kasar gona. Zai ɗauki kimanin makonni 2-4 kafin harbe-harben farko. Bayan haka, bayan kimanin makonni 40-50, zaku sami amfanin gona da aka shirya, kuma za'a iya girbe shi a aika shi ajiya.

Matsaloli da matsaloli

Dasa shubuhohin Urushalima ba lamari bane mai wahala wanda ko masu farawa zasu iya ɗaukarsa. Jerin zane-zane na Urushalima yana girma a kowane yanayi, matsalar kawai na iya zama ruɓar ƙasa, don haka yi hankali da wannan. Hakanan, idan baku son ƙarin matsala, ku tsiro da tsire-tsire masu tsiro (ba tsaba ba!), To lallai girbinku tabbas zai yi nasara.

Urushalima artichoke tsire-tsire ne mai ƙoshin lafiya. Zai taimaka tare da amosanin gabbai, ciwon sukari, kiba. Kuma abokin aminci ne kawai na lafiyayyen mutum. Sabili da haka, kuyi ƙoƙari akan irin wannan halittar mai ban mamaki a cikin lambun ku, musamman tunda baya buƙatar manyan kayan aiki da farashin lokaci!

Kalli bidiyon: IDAN AUREN KI YA RAGE SAURAN WATA 3 KIYI HADIN KAZA. (Satumba 2024).